Camp Oven Follow-up

A quick follow-up about the camp oven I built.

We went on our first camping trip of the year this weekend, thanks to Illinois state campgrounds and recreation areas finally being opened back up. We spent the weekend at New Salem and used the oven three times – twice for cinnamon rolls and once for biscuits.

We had it up to 450 degrees fahrenheit, and it retained baking-level heat for hours.

The test runs today confirmed that I need to learn how to braze aluminum so I can properly affix the baking rack wires to the rails, but other than that, everything went well. Success!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.